Take a leisurely stroll along Calangute Beach, the 'Queen of Beaches'. Settle into a sunbed, enjoy the sea breeze, and watch the vibrant beach life unfold. You can indulge in some light water sports if you feel adventurous.

Arrive at Goa International Airport (GOI). Pick up your pre-booked taxi or use the Goa Miles app to travel to your hotel in the Calangute/Candolim area. The journey will give you the first glimpse of Goa's lush landscapes.

Check into your hotel and freshen up. We recommend staying in the Candolim or Calangute area for a good balance of lively atmosphere and accessibility.

Head out for your first taste of authentic Goan cuisine. Find a local restaurant near your hotel and try the classic Goan Fish Curry Rice or Prawn Balchão.

Walk over to the adjoining Baga Beach and experience dinner at one of its iconic beach shacks. Enjoy fresh seafood, live music, and the sound of the waves. Britto's and St. Anthony's are legendary choices.

For those interested in nightlife, take a walk down the famous Tito's Lane near Baga Beach. It's lined with bustling clubs, bars, and pubs. You can either dive into a club or just soak in the energetic atmosphere.

Start your day by visiting the 17th-century Portuguese Fort Aguada. Explore the lighthouse and the fort's ramparts, which offer breathtaking panoramic views of the Arabian Sea and the Mandovi River.

Head towards Anjuna and have lunch at a cafe known for its relaxed, bohemian vibe. Enjoy a mix of continental and local Goan food.

Explore the rocky shores of Anjuna Beach. If it's a Wednesday, immerse yourself in the famous Anjuna Flea Market, a vibrant spectacle of stalls selling everything from handicrafts to clothes and jewelry.

Hike up to the ruins of Chapora Fort, famously known as the 'Dil Chahta Hai' fort. The climb is short but steep, and the reward is a spectacular sunset view over Vagator Beach and the Chapora River.

Experience a memorable dinner at one of Vagator's famous cliff-top restaurants. Enjoy Greek or fusion cuisine with stunning views of the sea.

Have an early breakfast and check out from your hotel. Keep your luggage in the taxi you'll hire for the day's sightseeing and transfer to South Goa.

Journey back in time in Old Goa (Velha Goa), the former capital of Portuguese India. Visit the magnificent Basilica of Bom Jesus, which holds the mortal remains of St. Francis Xavier, and the Sé Cathedral, one of the largest churches in Asia.

Visit a spice plantation like the Sahakari Spice Farm. Take a guided tour to learn about various spices and medicinal plants. The tour is followed by a traditional Goan buffet lunch served on banana leaves.

After lunch, continue your journey south towards Palolem or Agonda. The drive is scenic, showcasing a quieter, greener side of Goa.

Check into your accommodation in South Goa. Palolem and Agonda offer a range of options from rustic beach huts to serene resorts.

Unwind after a long day with a quiet dinner at a restaurant on Palolem beach. Enjoy the calm atmosphere, with tables set right on the sand, under the stars.

Enjoy the crescent-shaped Palolem Beach. The sea is calm here, making it perfect for swimming or kayaking. You can rent a kayak and paddle towards the small islands visible from the shore.

Take a short boat trip from Palolem to the secluded Butterfly Beach. This tiny, picturesque cove is a hidden gem, perfect for some quiet time and photography. You might spot dolphins on the way!

Return to Palolem and have a leisurely lunch at one of the many shacks lining the beach. Enjoy fresh juices and a variety of cuisines with your feet in the sand.

In the afternoon, visit the nearby Agonda Beach. It's a much quieter and more pristine beach, a designated nesting site for Olive Ridley turtles. Take a long walk and enjoy the peaceful environment.

For a special dinner experience, head to The Fisherman's Wharf near the Sal River. It's known for its beautiful riverside setting, live music, and a fantastic menu of Goan and global cuisine.

Enjoy a final, relaxed Goan breakfast at your hotel or a nearby cafe, soaking in the last of the serene South Goa atmosphere.

Take a final stroll along the beach or the main road in Palolem to pick up some last-minute souvenirs like cashews, spices, or local handicrafts.

Have a final Goan meal before you head to the airport. Choose a restaurant on the way to the airport, perhaps in Margao or near Colva beach, to try one last local dish.

Head to Goa International Airport (GOI) for your flight home, filled with memories of your Goan adventure.